Did you know that 13% of Americans eat pizza on any given day? This simply means that they love to eat pizza.
Regardless of what you think pizza is, there’s almost certainly a definition that includes a sauce made of tomato. However, that sauce can vary greatly with the types available.
The standard tomato sauce is only one of many options. If you love pizza and are interested in learning about the common types of pizza sauce, keep reading.
Marinara
Marinara is a classic red sauce made from tomatoes, onions, garlic, herbs, and spices. It has a slightly savory flavor that pairs perfectly with the pizza crust.
Traditional marinara is light and fresh, but you can find variations that are heavily spiced with other Italian herbs and spices. Marinara is also perfect for outdoor picnics.
If you plan to use Marinara sauce on your next pizza menu, consider using outdoor pizza ovens, especially wood-fired pizza ovens, which can enhance the flavor of your pizza.
Tomato Sauce
Tomato sauce is the most common type of pizza sauce. It’s typically a mix of tomato paste and water with some added seasoning, like salt, garlic, and oregano. Adding other seasonings depends on the recipe.
The sauce is typically applied after making pizza dough and before baking in the oven. This type of pizza sauce is thin and can be either light or dark red. It has a sweet flavor due to the tomato paste and the added seasonings.
White Sauce
White sauce is becoming increasingly popular for pizza lovers who don’t enjoy the more traditional tomato sauce. It is a creamy, cheese-based sauce used as an alternative or as a complement to tomato sauce. The ingredients of white sauce are a base of butter, cream, and cheese, plus seasonings like garlic, oregano, and thyme.
Other ingredients, such as mushrooms or spinach, depends on the preference. This sauce is great for those who prefer a milder, creamier flavor with their pizza. White sauce pairs especially well with vegetables, spicy meats, and shrimp and adds a special richness to styles of pizza that people love.
Pesto
Pesto is a sauce typically made from basil leaves, Parmesan cheese, pine nuts, garlic, and olive oil. Pesto adds great flavor to pizza recipes and can be used to top the pizzas with grilled vegetables or even fresh tomatoes.
You can pair it perfectly with traditional Italian ingredients such as mozzarella and classic herbs. Pesto is typically creamy, making it the perfect choice for pizza toppings that require extra moisture. It is versatile and can be used as a marinade for chicken, an accompaniment to pasta dishes, or a spread of sandwiches.
Learn the Common Types of Pizza Sauce Today
Pizza sauce is a crucial ingredient for a great pizza! There are four common types of pizza sauce. This includes marinara, tomato sauce, white sauce, and pesto.
These sauces provide distinct flavors for the pizza crust and result in different combinations. If you’d like to give these pizza sauces a try, buy them at a store or create your favorite today!
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